Guy Fieri brings three DDD family duos to compete in Flavortown for the last spot in the tournament finale. He gives them a weight limit as they shop for their fish and chips dish, and then they have to choose two samples to feature in pork chops and applesauce. The winning team gets $10,000 and moves on to the finale, where they must beat out two other teams to win bragging rights, the trophy and $20,000.
Guy Fieri sends four talented chefs running through the aisles in a high stakes, high skills, grocery store cooking competition. The chefs are hit by real-world challenges like finding workarounds when all the essential ingredients are suddenly "out-of-stock" or having to create a masterpiece when you can only cook with "5 items or less" or on a $10 budget. In the end, the food does the talking, as the last chef standing has the chance to make some serious dough!