Four chefs from four of Guy Fieri's own restaurants face off in two rounds of culinary combat. Guy kicks things off by challenging his guys to make their best burger without any key ingredients. Then he gives them the freedom to make their own chef's creation, but he forces them to shop for their ingredients using teeny-tiny little bags. When the dust settles, one chef will be deemed Guy's Best Guy and shop Flavortown for up to $20,000.
Guy Fieri sends four talented chefs running through the aisles in a high stakes, high skills, grocery store cooking competition. The chefs are hit by real-world challenges like finding workarounds when all the essential ingredients are suddenly "out-of-stock" or having to create a masterpiece when you can only cook with "5 items or less" or on a $10 budget. In the end, the food does the talking, as the last chef standing has the chance to make some serious dough!