Series 3, Episode 3 Summary
Jamie concludes his autumnal dishes with a homemade tagliatelle with seasonal squash in a cheese sauce, some box-grown mushrooms in a curry with ginger-infused rice, a zingy dressing for his remoulade made with his own homegrown celeriac and a blackberry cobbler.
Jamie: What to Eat This Week Season 3 Episodes...
Jamie: What to Eat This Week Show Summary
Jamie Oliver shows us delicious dishes we can cook with in-season ingredients from our shops, celebrating an abundance of produce, from vibrant salads and brilliant barbecues to fabulously fruity puds.