The cooks are split into three teams, cooking street food in a traditional dai pai dong. They must prepare a two-dish menu, using either a wok, steamer or deep fryer, catering for 120 hungry locals.
MasterChef Australia is an Australian competitive cooking game show based on the original British version of MasterChef. Food critic Matt Preston, chef George Calombaris, and restaurateur and chef Gary Mehigan serve as the show's hosts and judges.