Gordon Ramsay is in Queens, New York to help out the restaurant Bel Aire. Bel Aire is a family restaurant and Gordon needs to get the two brothers to work through their emotional conflicts in hopes of saving the restaurant. While Gordon is there he discovers a menu that is too large, a filthy kitchen and food that doesn't taste good.

When a New Jersey couple's 6-month-old gastropub is in jeopardy due to their fiery head chef and dysfunctional menu, Gordon Ramsay offers his expertise and works to transform it into a successful business.

Coming Soon...

Coming Soon...